Russell’s Reserve 10 Year Bourbon stands as a testament to the rich heritage and meticulous craftsmanship of the Wild Turkey Distillery. Located in Lawrenceburg, Kentucky, this distillery harnesses the purity of limestone-filtered water, essential in creating the smoothness and nuanced flavors that define Russell’s Reserve. Each bottle of this bourbon tells a story of tradition and dedication, originating from the distillery's deep-rooted history dating back to 1855. Aged for a decade in No. 4 “alligator” charred American white oak barrels, Russell’s Reserve 10 Year offers a rich, full-bodied experience. Its flavor profile is marked by a harmonic balance of vanilla and caramel sweetness, complemented by robust oak and a warm blend of spices including pepper and clove. Subtle undertones of dried fruits like cherry and apple add a layer of complexity, culminating in a smooth, lingering finish that embodies warmth and sweetness. The barreling process, critical to its character, utilizes the deepest char level to enrich the bourbon with a profound color and complex flavors. The changing seasons of Kentucky further influence the aging process, enhancing the bourbon’s profile with unparalleled depth and complexity. Distinct for its refined balance and intricate flavors, Russell’s Reserve 10 Year Bourbon offers an exceptional drinking experience that resonates with bourbon enthusiasts seeking depth, tradition, and craftsmanship.