J. Henry & Sons Straight Rye Whiskey embodies the perfect marriage of tradition and innovation, crafted to honor its Wisconsin roots. Distilled and aged on the Henry family farmstead, every bottle of their rye whiskey is made in small batches and slow-aged in large barrels, housed in a historic barn. The barn’s uncontrolled climate allows the dynamic Wisconsin weather to impact the whiskey, infusing it with rich, complex layers of flavor. What makes J. Henry & Sons Rye truly unique is its four-grain mash bill—a creative inverse of their renowned bourbon recipe. This approach blends locally-sourced red corn and wheat with rye and malted barley, creating a balanced expression that caters to both newcomers and seasoned rye enthusiasts. For those seeking something exceptional, the Spooner Rye Reserve is bottled at cask strength to preserve its bold, unadulterated character, while the Reserva Sevillana introduces an innovative twist by finishing the rye in barrels seasoned with orange-infused Spanish dessert wine.