Wyoming Whiskey Small Batch Bourbon

Wyoming Whiskey Small Batch Bourbon captures the untamed essence of the American West. Distilled, aged, and bottled in the small town of Kirby, Wyoming, it reflects the rugged landscape and rich natural resources of the region. The state’s dramatic temperature swings and unique climate play a vital role in the bourbon’s aging process, lending distinct character to every sip. What sets this bourbon apart is its commitment to quality and place. It’s crafted with locally sourced grains and pure water drawn from a mile-deep limestone aquifer, ensuring a foundation that is both distinctive and consistent. Unlike many others, Wyoming Whiskey uses wheat as the secondary grain in its recipe rather than rye, giving the bourbon a smooth, signature flavor. Adding further depth, the distillery employs two proprietary yeast strains during fermentation, enhancing the complexity of the whiskey. Unlike most craft distilleries, Wyoming Whiskey ages its bourbon in full-size 53-gallon barrels in its dedicated rickhouses, carefully controlling the process to develop a rich and nuanced profile. Since its launch in 2012, Wyoming Whiskey Small Batch Bourbon has been celebrated for its perfect balance of innovation and heritage.