J. Henry & Sons Straight Bourbon Whiskey

J. Henry & Sons Straight Bourbon Whiskey is a true testament to craft and heritage, handcrafted to represent the best of Wisconsin craftsmanship. Distilled in small batches, this bourbon is made using a unique four-grain mash bill—64% Red Heirloom Corn, 14% Heirloom Glacier Winter Wheat, 14% Heirloom Spooner Rye, and 8% malted barley—all grown on the Henry family farm in South Central Wisconsin. The heirloom red corn, originally developed in the 1930s, imparts a rich sweetness that sets this bourbon apart. Aged for a minimum of five years in #3 char barrels, the bourbon matures in a converted dairy barn that serves as a rustic rickhouse. Wisconsin’s drastic temperature swings—humid summers and bone-chilling winters—enhance the aging process, ensuring intricate flavor development. From its farm-grown ingredients to its meticulous aging process, J. Henry & Sons offers a bourbon that embodies balance, complexity, and approachability.