Chicken Cock Kentucky Straight Bourbon Whiskey

Chicken Cock Kentucky Straight Bourbon Whiskey is a historic expression of American craftsmanship with roots tracing back to 1856 in Paris, Kentucky, nestled in the heart of Bourbon County. Originally one of the most prominent bourbon brands of the 19th century, the brand is steeped in rich history, from its Prohibition-era reputation as “the whiskey in a tin can” to its revival in the modern era. Today, Chicken Cock is proudly crafted at Bardstown Bourbon Company under the supervision of Master Distiller Gregg Snyder, ensuring every drop meets the highest standards of quality. What sets Chicken Cock apart is its commitment to honoring traditional Kentucky bourbon-making while bringing a modern flair. The whiskey is crafted using a proprietary mash bill of 70% corn, 21% rye, and 9% malted barley, delivering a classic yet distinctive foundation. The master distilling team blends innovation and tradition to create a bourbon that reflects the legacy of Chicken Cock while standing out in today’s crowded market. Packaged in an elegant honeycomb-textured bottle, Chicken Cock not only symbolizes premium quality but also represents a heritage brand that has reclaimed its place among the greats.