The Distillery Story

Founded in 1920 by James and Emily Responder in Kentucky, Responder Bourbon distillery stands as a testament to the resilience and dedication to craft that defines the region's bourbon-making heritage. Surviving through Prohibition by producing medicinal alcohol, this family-owned operation has steadfastly honored its commitment to traditional bourbon-making methods while integrating innovative practices that set it apart. At its core, Responder Bourbon's distinction lies in its use of copper pot still distillation. This time-honored technique enriches the bourbon's complexity and depth of flavor, setting a high bar for quality and taste. The distillery's investment in locally grown grains not only ensures the superiority of their product but also reflects the rich terroir of the Bluegrass State. Responder Bourbon has gained acclaim through its small-batch bourbons, each meticulously crafted and aged, appealing to a broad spectrum from enthusiasts to novices. Their unwavering commitment to sustainability throughout the production process underscores a modern approach to traditional bourbon making. Additionally, the distillery is celebrated for its innovative aging and blending techniques. By introducing unique, limited-edition bourbons, Responder Bourbon captures the imagination of the bourbon community, continuing to build on its legacy as a premier, family-owned distillery in Kentucky.